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Product Details:
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| Product Name: | Food Grade Methyl Cellulose MC For Plant Based Meat | Appearance: | White Powder |
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| Raw Material: | Refined Cotton | Function: | Thickener, Emulsifier, Film-former, Binder, Dispersing Agent |
| Aplication: | Plant Based Meat, Vegan Meat, Meatless Burger, Plant Based Sausage | CAS No: | 9004-67-5 |
| High Light: | Vegan Chicken Methyl Cellulose,Plant Based Sausage Methyl Cellulose,Odorless Methyl Cellulose |
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Food grade Methyl Cellulose MC for plant based meat
【Brief Introduction】
Chemical Name :Methyl cellulose (MC)
Molecular Formula :C20H38O11
Structure Formula :
【What is Plant based meat?】
Plant based meat is meat made from plants. It is especially designed and created to look like, taste like, and cook like conventional meat. Plant based meat can be in the form of a burger patty, nuggets, or even crumbles and sausages and as it grows more popular, these veggie-based alternatives are shaking up the meat industry and everything we thought we knew about veggie burgers. Compared to meat products, plant based meats— for the most part — offer consumers a more sustainable and environmentally
friendly line up of meat alternatives.
【Characteristics of Methyl Cellulose for plant based meat】
【Packaging】
The product is packed in layer polyethylene bag enclosed in composite fiberboard drum. It is very safe to store and transport.
【What DO WE HAVE】
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